HERMANNSBERG RIESLING GG - dry
Free shipping for 12 bottles and more or an order value over 120€
Delivery time: 3-5 days. Valid for deliveries to Germany. For information on calculating the delivery date, see here: Payment & shipping details will follow by e-mail.
Currently we only ship within Germany.
0
We love the unique beauty of our monopoly vineyard “Hermannsberg” which lies right in front of our manor house.
The 2016 “Hermannsberg” presents a bouquet of orange zest-, quince- and light yeasty flavors.
The clay slate differentiates this vineyard from all the other neighboring, expressive vineyards that usually consist of volcanic rock offering a subtle elegance and precision. The mouthwatering taste of ripe stone fruits, limes and wild herbs is in great balance with a well embedded, racy acidity. A dry, citric finish with light tannins. This wine has a great aging potential.
Contains sulfits, product of Germany/Nahe
Verantwortlicher Lebensmittelunternehmer gemäß Art. 8 Abs. 1 LMIV:
Gut Hermannsberg Weinhandels GmbH
Ehemalige Weinbaudomäne
55585 Niederhausen-Nahe
Deutschland
Net filling quantity | 0.75Liter |
Classification | |
Alcohol content | 12.50% Vol. |
Flavour | dry |
Meiningers Sommelier Magazin 21/2021: 96 Points
Niederhäuser Hermannsberg
Every visitor experiences the slopes of our monopole Hermannsberg vineyard during the drive from our gateway to the winery, and many of them tell us this ensemble of great vineyards and historic architecture reminds them of Bordeaux Châteaux. Though not 200 meters away from the legendary Kupfergrube, the Hermannsberg could hardly be more different: clay-slate beneath a layer of loess, a powdery material literally gone with the wind and brought to us that way during the ice ages. In their youth the wines are beautifully balanced with a noble reserve, their secrets blossoming with the years!
Veal or poultry liver with sage and mashed potatoes is a harmonious companion. But also dishes that are cooked with lots of herbs and have a strong spice fit very well, such as grilled gilthead with Mediterranean vegetables.